Amount of Carbohydrate, by difference in Cream substitute, liquid, with lauric acid oil and sodium caseinate
Dairy and Egg Products
In 100 g (Grams) of Cream substitute, liquid, with lauric acid oil and sodium caseinate there is 11.38 g of Carbohydrate, by difference. Change amount
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Carbohydrate, by difference
Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Cream substitute, liquid, with lauric acid oil and sodium caseinate.
Sweetener, herbal extract powder from Stevia leaf
|
100 g
|
100%
|
Sweeteners, tabletop, fructose, dry, powder
|
100 g
|
100%
|
Sugars, granulated
|
99.98 g
|
99.98%
|
Sugar, turbinado
|
99.8 g
|
99.8%
|
Sugars, powdered
|
99.77 g
|
99.77%
|
Sweeteners, for baking, contains sugar and sucralose
|
99.53 g
|
99.53%
|
Strawberry-flavor beverage mix, powder
|
99.1 g
|
99.1%
|
Desserts, rennin, vanilla, dry mix
|
99 g
|
99%
|
Beverages, orange-flavor drink, breakfast type, powder
|
98.94 g
|
98.94%
|
Candies, gumdrops, starch jelly pieces
|
98.9 g
|
98.9%
|
Candies, hard, dietetic or low calorie (sorbitol)
|
98.6 g
|
98.6%
|
Beverages, tea, instant, decaffeinated, lemon, sweetened
|
98.55 g
|
98.55%
|
Beverages, tea, instant, lemon, sweetened, powder
|
98.55 g
|
98.55%
|
Sugars, brown
|
98.09 g
|
98.09%
|
Candies, hard
|
98 g
|
98%
|
Beverages, lemonade-flavor drink, powder
|
97.9 g
|
97.9%
|
Beverages, tea, instant, lemon, with added ascorbic acid
|
97.6 g
|
97.6%
|
Beverages, Lemonade, powder
|
97.57 g
|
97.57%
|
Beverages, Whiskey sour mix, powder
|
97.3 g
|
97.3%
|
Sweeteners, for baking, brown, contains sugar and sucralose
|
97.11 g
|
97.11%
|
Cream substitute, liquid, with lauric acid oil and sodium caseinate
Cream substitute, liquid, with lauric acid oil and sodium caseinate is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, liquid, with lauric acid oil and sodium caseinate are listed below.
Water
|
77.27 g
|
77.27%
|
Energy (calorie)
|
136 kcal
|
|
Energy (joule)
|
571 kJ
|
|
Protein
|
1 g
|
1%
|
Total lipid (fat)
|
9.97 g
|
9.97%
|
Ash
|
0.38 g
|
0.38%
|
Carbohydrate, by difference
|
11.38 g
|
11.38%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.03 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
64 mg
|
0.06%
|
Potassium, K
|
191 mg
|
0.19%
|
Sodium, Na
|
79 mg
|
0.08%
|
Zinc, Zn
|
0.02 mg
|
|
Copper, Cu
|
0.025 mg
|
|
Manganese, Mn
|
0.04 mg
|
|
Selenium, Se
|
1.1 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0 mg
|
|
Nutrients in Cream substitute, liquid, with lauric acid oil and sodium caseinate